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Evening Menu

 

 

 

 

Brie Wedge

          Wedges of mature brie in a lightly seasoned coating set on a sweet pepper and tomato sauce                                                                     £6.50

 

Egg Mayonnaise

          Egg halves smothered with mayonnaise, with a side of salad £4.25

 

Chefs’ Homemade Soup

          Vegetable Soup                                                                         £3.95

 

Tossed Salad

          Smoked bacon and garlic croutons all tossed together with fresh salad leaves and honey mustard dressing                                                       £4.95

 

Spicy Wedges

          Potato Wedges topped of with smoked bacon and mature cheese

                                                                                                          £4.75

Prawn Cocktail

Fresh cold water prawns served on a crisp lettuce dressed with a marie-rose sauce                                                                                 £4.25

 

Hot ‘n’ Spicy Chicken Wings

        Succulent chicken wings coated in a spicy breadcrumbs served with a BBQ dip                                                                                       £4.95

 

Cheesy Garlic Bread

          Homemade garlic bread topped with cheddar cheese and served with a salad garnish                                                                                £3.95

 

 

 

 

 

 

Aged Sirloin Steak:

Sirloin cooked to your liking served with onion rings and choice of sauces and your choice of chips, creamed potato or side salad                    

                         12oz       £22.95

                                        8oz       £16.50

 

Steak Ciabatta:

Oven Baked Ciabatta bread topped with sauté onions, mushrooms,     sirloin steak and finished with peppered sauce                                     £15.95

 

 

Chicken Ciabatta:

Fillet of Chicken served with onions, sliced tomato and topped with cheese served on oven baked ciabatta bread                                     £9.95

 

 

Glendarragh Chicken:

Cajun chicken fillet topped with tomato, smoked bacon, pesto and cheese. Served with choice of side                                                     £9.95

 

 

Chicken Curry

          Chicken curry served on a bed of rice with a slice of authentic naan bread.                                                                                                      £8.95

 

 

Chicken Fillet Burger

          Breast of chicken in a pepper coating served in a floured bap with cheese and sauté onion with your choice of side                              £8.95

 

 

 

 

 

 

 

6oz Steak Burger

          With smoked bacon, mature cheddar sauté onions and set on a floured bap with your choice of side                                                             £9.25

 

 

Local Cumberland Sausage

          Carrot and Parsnip mash and a pan jus                                          £7.95

 

 

Salmon Fillet

          Fillet of Salmon set on a bed of creamed potato and finished with a white wine and dill cream                                                                             £12.95

 

 

Breaded Scampi

          With a lemon wedge and tarter sauce and your choice of side

                                                                                                         £12.95

 

Pan Fried Cod Fillet

          Set on a bed of cabbage with your choice of side                        £12.95        

 

Vegetarian Option

          Ask server for details                                                               £9.95

 

 

Roast of the day

          Served with a selection of vegetables and creamed potato  £7.95